Served at
Nonna MeiAn Italian restaurant in Shillong, Meghalaya, known for blending Italian culinary traditions with local ingredients and its unique concept of 'Italy conversing with Meghalaya'.
Nonna Mei's signature Caprese salad, which celebrates local tomatoes and fresh mozzarella, embodying the restaurant's fusion concept.
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An Italian restaurant in Shillong, Meghalaya, known for blending Italian culinary traditions with local ingredients and its unique concept of 'Italy conversing with Meghalaya'.
A recognized chef and TEDX speaker, listed in Forbes 30 under 30 Asia, involved in building Bombay Daak and other culinary ventures.
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