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A long-standing culinary institution in Givatayim, known for its generous portions of schnitzel and other Israeli street food.
Last updated: 7/14/2026, 4:49:51 AM
Tamir Schnitzel is a culinary institution in Givatayim, operating for over 30 years. It was founded by Roni, Tamir's father, and is now run by Tamir. The restaurant is known for its generous portions, affordable prices, and local Israeli atmosphere, specializing in schnitzel, falafel, chicken breast, and kebabs. It holds a Kosher certificate.
Customers consistently praise Tamir Schnitzel for its delicious food, generous portions, and excellent value. Many consider it to offer some of the best schnitzel in Israel. The service is often described as quick and friendly, despite the place being very busy. It's seen as a local, family-owned establishment, though parking can be challenging.
The business has been in operation for over 30 years, initially established by Tamir's father, Roni. On Fridays, the operation changes slightly, with someone else running the place and offering cooked dishes for the weekend.
The restaurant is open Monday to Thursday from 10:00 to 16:00, and Friday from 08:30 to 13:30. It is closed on Saturdays. Fridays are noted to be run by someone else who sells cooked dishes for the weekend, suggesting a different offering or experience on that day.
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