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A sushi concept located at the same address as nonono, known for its unique 'tube sushi' grab-and-go experience.
Chef Hiroshi Hiraoka is an acclaimed ramen chef from Sapporo, Japan, renowned for his tanrei-style ramen and chicken-based broths. He is a World Ramen Championship winner and is associated with Ramen Lab Q, a...
Last updated: 8/15/2026, 3:04:26 AM
nonono operates as a dynamic culinary space in Manhattan, primarily known for hosting and participating in Japanese-focused pop-up events and collaborations. It is associated with the HAND Hospitality group. The venue has been a site for various culinary partnerships, including an upcoming ramen pop-up with acclaimed Chef Hiroshi Hiraoka. The physical address also houses Suka Sushi, which offers a unique 'tube sushi' grab-and-go experience.
Customer feedback, primarily for Suka Sushi at the same location, highlights a 'unique' and 'modern' sushi experience, particularly the innovative 'tube sushi' concept which is convenient for grab-and-go. Reviewers praise the freshness of ingredients, especially salmon, and the overall satisfying taste. Some found the concept 'worth the hype,' while a few considered certain rolls 'overrated' apart from the California roll.
nonono is part of HAND Hospitality, a group known for its Japanese culinary ventures in New York City. The venue serves as a platform for chefs to showcase specialized cuisines through limited-time engagements. The address is also home to Suka Sushi, which offers a distinctive sushi delivery system where rolls slide out of a tube.
Based on the grab-and-go nature of Suka Sushi and the pop-up format, it's suitable for quick bites throughout the day. Specific peak times for nonono's pop-ups would depend on the event schedule.
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