A fine-dining Thai restaurant in Bangkok, owned and operated by Chef Thitid Tassanakajohn. It was awarded one Michelin star in 2023 and ranked No. 1 in Asia's 50 Best Restaurants in 2023.
Thitid “Ton” Tassanakajohn, widely known as Chef Ton, is a leading figure in contemporary Thai cuisine. He is the executive chef and owner of several acclaimed restaurants in Bangkok, including Le Du, Nusara, Baan,...
Chef Thitid "Ton" Tassanakajohn is a celebrated Thai chef, owner, and executive chef of several acclaimed restaurants in Bangkok, including Le Du, which was named No. 1 in Asia's 50 Best Restaurants 2023 and holds...
Last updated: 9/28/2026, 3:16:16 AM
Le Du is a modern Thai-inspired restaurant that emphasizes the use of Thailand's agricultural bounty, with its name meaning 'season' in Thai. It offers tasting menus and has received significant accolades.
Customers generally perceive Le Du as a high-quality dining experience, with its ranking as #1 in Asia's Top 50 Best Restaurants being a significant point of discussion. While it holds a Michelin star, some reviews note it has fewer stars than other highly-ranked Asian restaurants.
The restaurant's name, 'Le Du', is a Thai word that translates to 'season', reflecting its focus on seasonal ingredients.
Photos land here from the first review.
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Add yoursChef Ton is the Chef/Owner of Le Du and Nusara, both highly acclaimed restaurants in Bangkok.
Likely dinner, given its fine-dining nature. Reservations are recommended.