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A South African-inspired restaurant in Marylebone, London, known for its blend of South African roots and seasonal British produce, with a focus on local sourcing.
Last updated: 7/17/2026, 3:56:24 AM
Kudu is a South African-inspired restaurant located in Marylebone, London, known for blending its South African roots with seasonal British produce. It offers a buzzing yet comfortable atmosphere, with an intimate cocktail bar upstairs called Smokey Kudu Bar. The restaurant emphasizes sourcing from local suppliers, hunters, and foragers, and utilizes ingredients from its own herb garden and vegetable plot. Guests can enjoy watching dishes being prepared at the counter seating.
Customers consistently praise Kudu for its delicious, well-executed food with great flavors. The Kudu bread & butter is frequently highlighted as a must-order. Service is described as top-notch, welcoming, and attentive, contributing to a comfortable and relaxed dining experience. The atmosphere is generally seen as buzzing and pleasant, with the upstairs cocktail bar being a lovely, intimate surprise for many.
Kudu has evolved from its original location in Peckham to its current site in Marylebone. The restaurant focuses on a farm-to-table approach, utilizing local suppliers and ingredients from its own garden. It also features a dedicated cocktail bar, Smokey Kudu Bar, located upstairs.
Kudu is open for lunch from noon-3pm (Saturdays 10am-3pm, Sundays 11:30am-3pm) and dinner from 6-10pm (Sundays 6-9pm). It's a great spot for both lunch and dinner, with outdoor seating available for sunny days. Counter seating is recommended for those who enjoy watching the kitchen.
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