Jon Atashroo is an accomplished chef and owner of the Michelin Guide-Recommended restaurant 'Where There's Smoke' in Masham. He has a distinguished background, having honed his skills in several Michelin-starred...
5
First timer here and it was so good!
The ambiance was cozy, they have both indoor and outdoor seating. It was a bit busy when we were there, but the service was great.
The food was good. It had great flavor & the portion size was plentiful.
I can’t wait to try (next time) their superfood smoothies & açaí bowls.
Loved it. We ordered The Salmon and Tritip and both were lovely. I got a chocolate nut milk and cucumber drink and two smoothies to go. Food was excellent.
This place was my favorite restaurant while on a trip to SLC. It was super healthy, filling, and delicious. They have a huge menu and most of it is or can be made gluten free, vegetarian, or vegan. The portions are large too so it’s a great value! The curry bowl and dip platter were seriously so good. The Brazilian cheese bread is so unique and it’s gluten free too. We also got a tiramisu shake, which was to die for. It was extremely clean inside and the workers were so efficient and friendly. I will most definitely be back when visiting the SLC area!
Such a great spot! We tried the bowls, melts, and desserts — everything was delicious and clearly made with high-quality ingredients. I really appreciated the commitment to healthy, nourishing food. Please come to Seattle!!
Edit: I am really saddened to update this review that upon eating at this location twice in one day (because my friend has dietary restrictions and enjoyed the lunch) I ended up getting sick & throwing up the food. This is unfortunate as the food was really good and I was excited to go back. I figured it was one off or coincidence until I looked through the reviews and saw 3-4 others got sick from here as well.
Food was delicious and fresh and the inside is beautifully decorated. Will definitely be back!
