Saffron Milk CakeEmpire EmpireLondonOn the heavier side for a milk cake and was very thick and creamy.|
Bari AlooEmpire EmpireLondonAchari potatoes were so moreish, it’s not a particularly common dish and was...|
Aubergine CurryEmpire EmpireLondonThe sauce was really creamy and well balanced, not overpowering at all. It...|
Lamb CurryEmpire EmpireLondonLovely, you could really taste the different layers of flavouring throughout.|
tonnarelli with Portland crab and chilliToklas Restaurant·Francesca WadeLondonPasta cooked to exactly the right side of firm, with generous crab and...|