A pasta house by Fabio Trabocchi, specializing in fresh, handmade pasta and regional Italian dishes.
An appetizer made from white beans, similar to traditional hummus.
Bean dip is a type of dipping sauce primarily made using beans or refried beans as its main ingredient. It is commonly served with tortilla chips, and can also accompany other foods like crackers and crudités. The preparation often includes additional ingredients such as onion, garlic, chili peppers, and spices, and it can be served cold, at room temperature, or hot. Beyond being a dip, it is sometimes incorporated as an ingredient in dishes like burritos and quesadillas.
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A pasta house by Fabio Trabocchi, specializing in fresh, handmade pasta and regional Italian dishes.
A James Beard Award-winning chef under whom Daniel Perron worked as a sous chef, indicating a high standard of culinary training.
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