Served at
The Harwood ArmsLondon's only Michelin-starred pub, offering refined British game and seasonal produce. It is a Grade II listed building.
Venison Scotch Egg is served at The Harwood Arms in London. In the kitchen: Brett Graham. Similar dishes on Hungru: Duck Scotch Egg at Lore of the Land, Scotch Eggs at Blackbird and Scotch Eggs at Jikoni.
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London's only Michelin-starred pub, offering refined British game and seasonal produce. It is a Grade II listed building.
running chef of The Ledbury
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