Served at
Trattoria Da VitoA historic and traditional trattoria in Bologna, Italy, known for its authentic Bolognese and Emilian cuisine.
A classic Italian filled pasta, often served in broth or with a cream sauce, and a staple of Bolognese cuisine.
Tortellini is a type of stuffed pasta originating from the Italian cities of Bologna and Modena. Its defining characteristic is the filling, traditionally made with a combination of meat, Parmesan cheese, egg, and nutmeg. It is commonly served in capon broth.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A historic and traditional trattoria in Bologna, Italy, known for its authentic Bolognese and Emilian cuisine.
Similar dishes to "Tortellini"
Swipe through plates like this