Served at
Her Place Supper ClubAn intimate, Michelin-starred supper club in Philadelphia known for its rotating, seasonal tasting menus and dinner party-style dining experience.
Pasta rings filled with a savory mushroom mixture.
Tortellini is a type of stuffed pasta originating from the Italian cities of Bologna and Modena in the Emilia-Romagna region. It is traditionally filled with a mixture of meat, Parmesan cheese, egg, and nutmeg. This pasta is typically served in capon broth.
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An intimate, Michelin-starred supper club in Philadelphia known for its rotating, seasonal tasting menus and dinner party-style dining experience.
Chef featured in event context: Chef-Driven Culinary Program at Cadillac Hall of Fame Club
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