Served at
Osteria da Ciccio e MeryAn authentic Neapolitan osteria known for its traditional dishes, cozy ambiance, and friendly owners.
Tiramisu is an Italian dessert featuring coffee-soaked ladyfingers layered with a rich cream. This cream is typically made from egg yolks, sugar, mascarpone cheese, and is finished with a dusting of cocoa powder. The name translates from Italian as 'pick me up' or 'cheer me up'.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
An authentic Neapolitan osteria known for its traditional dishes, cozy ambiance, and friendly owners.
The acclaimed chef and owner of Duomo, known for his deep research into Sicilian culinary traditions.
Similar dishes to "Tiramisu"