Served at
Gastro MechanicoA 'culinary garage' or 'anti-restaurant' in Tel Aviv's Florentine neighborhood, known for its simple, classic, and good food at reasonable prices.
A dish featuring a cut of beef, typically pan-seared or grilled, topped with a slice of seared foie gras, often served as a luxurious main course.
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A 'culinary garage' or 'anti-restaurant' in Tel Aviv's Florentine neighborhood, known for its simple, classic, and good food at reasonable prices.
The founder and running chef of Gastro Mechanico, known for establishing the 'culinary garage' concept.
Similar dishes to "Steak With Seared Foie Gras"
