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Pacha Mamas LVA casual dining concept in North Las Vegas by chefs Mary Sue Milliken and Susan Feniger, specializing in skewers and ceviches.
Freshly seared skewers served with bold sauces, featuring locally grown and organic ingredients.
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A casual dining concept in North Las Vegas by chefs Mary Sue Milliken and Susan Feniger, specializing in skewers and ceviches.
An award-winning chef recognized by the James Beard Foundation.
Similar dishes to "Skewers A La Plancha"