Served at
Let Them Eat CakeA highly-rated bakery in Nazareth, Pennsylvania, known for its cakes and pastries.
Scones served with a spread of butter and jams.
A scone is a traditional British and Irish baked good, often made with wheat flour or oatmeal and leavened with baking powder. It can be either lightly sweetened or savory, and is distinct from yeast-leavened sweet breads. In the United States, scones are typically a different, sweeter, triangular baked product.
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A highly-rated bakery in Nazareth, Pennsylvania, known for its cakes and pastries.
Similar dishes to "Scones"