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QuinceAn award-winning bakery in Islington, London, known for its high-quality bread and pastries, which opened in early 2024 and quickly gained local acclaim.
A scone made with rhubarb, described as dense and flaky, best enjoyed with coffee or tea.
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An award-winning bakery in Islington, London, known for its high-quality bread and pastries, which opened in early 2024 and quickly gained local acclaim.
Founder of Quince Bakery, known for her focus on British produce and traditional baking.
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