Served at
Fernandini RestA signature Peruvian cuisine concept in Barranco, Lima, led by Chef Rodrigo Fernandini, known for blending tradition with innovation.
A rich, smooth, and dreamy dessert featuring Peruvian cacao with lúcuma, providing a perfect ending to a meal.
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A signature Peruvian cuisine concept in Barranco, Lima, led by Chef Rodrigo Fernandini, known for blending tradition with innovation.
The acclaimed chef and owner of Fernandini Rest, known for his innovative approach to Peruvian cuisine.
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