Served at
Restaurant New BombayAn authentic Indian restaurant located on the banks of the Rhine River in Basel, Switzerland, known for its flavorful cuisine and scenic views.
A classic Indian vegetarian dish consisting of paneer (Indian cottage cheese) in a thick paste made from puréed spinach (palak) and seasoned with ginger, garlic, and other spices.
Dal Tadka is an Indian dish that is prepared using dal. Dal refers to dried, split pulses, which are a leading staple food in South Asian countries. The term 'dal' is also used for various soups made from these pulses, forming an important part of the cuisines of the Indian subcontinent.
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An authentic Indian restaurant located on the banks of the Rhine River in Basel, Switzerland, known for its flavorful cuisine and scenic views.
Similar dishes to "Palak Paneer"
