Served at
himalaya kitchenA recently opened Indian and Nepalese restaurant in Tel Aviv, known for its affordable prices, generous portions, and authentic flavors.
A classic Indian vegetarian dish made with spinach puree and cubes of paneer (Indian cheese).
Palak paneer is a dish that originates from the Indian subcontinent. It consists of chhena or paneer, which is a type of cheese. These ingredients are served within a thick paste made from puréed spinach, known as 'palak' in several Indian languages.
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A recently opened Indian and Nepalese restaurant in Tel Aviv, known for its affordable prices, generous portions, and authentic flavors.
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