Served at
Aldo Sohm Wine BarA true New York City wine bar in Midtown, known for its extensive wine list curated by Master Sommelier Aldo Sohm.
Oysters
Shellfish is a culinary and fisheries term for aquatic invertebrates that possess an exoskeleton. This category includes various types of mollusks, crustaceans, and echinoderms. While predominantly found in saltwater, some shellfish inhabit freshwater environments, and a few terrestrial crab species are also consumed.
Taste profileFreshSavoryLightUmami
Where can you eat Oysters?
Oysters is served at Aldo Sohm Wine Bar in New York City. In the kitchen: Eric Ripert. Similar dishes on Hungru: Oysters at Rogacki, Oysters at The Sea, The Sea and Oysters at The Odeon.
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Created by
Eric Ripertrunning chef of Le Bernardin
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