Served at
Nayaab Buffet RestaurantA buffet restaurant in Manchester, United Kingdom, known for its vast food selection and welcoming atmosphere.
A slow-cooked stew made with beef or lamb, often including bone marrow, and rich spices, traditionally served for breakfast.
A stew is a dish consisting of solid food ingredients cooked in liquid and served in the resulting gravy. It typically combines vegetables with various meats, such as beef, lamb, poultry, or seafood, often using tougher cuts suitable for slow-cooking. The ingredients are simmered at a relatively low temperature in liquids like water or stock, allowing flavors to mingle.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A buffet restaurant in Manchester, United Kingdom, known for its vast food selection and welcoming atmosphere.
Similar dishes to "Nihari"
