A renowned Neapolitan pizzeria with a London branch, recognized by the 50 Top Pizza Europa 2026 Awards as one of the best in Europe, as inferred from the article's URL.
Authentic Neapolitan 'ruota di carro' pizza with soft and light dough, a lower, traditional crust, and an impressively large size. Cooked in a wood-fired oven with excellent ingredients and fantastic flavour.
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A renowned Neapolitan pizzeria with a London branch, recognized by the 50 Top Pizza Europa 2026 Awards as one of the best in Europe, as inferred from the article's URL.
A pizzaiolo at L'Antica Pizzeria da Michele in London, praised for his authentic Neapolitan pizza craft.
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