A great pizza bar situated on a main street in Tel Aviv, mentioned in a culinary travel guide.
A classic Italian pizza featuring a simple yet flavorful combination of tomato sauce, fresh mozzarella cheese, and basil, typically baked in a wood-fired oven.
Pizza Margherita is a typical Neapolitan pizza characterized by its round shape and raised edge. It is seasoned with hand-crushed peeled tomatoes, mozzarella, fresh basil leaves, and extra virgin olive oil. The dough is prepared using a mixture of water, salt, yeast, and flour.
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A great pizza bar situated on a main street in Tel Aviv, mentioned in a culinary travel guide.

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