Served at
Fogo de ChãoA steakhouse located in the Midtown neighborhood of New York City.
A delicious dessert option, typically a molten chocolate cake.
Molten chocolate cake is a French dessert featuring a chocolate cake exterior with a distinctive liquid chocolate core. It is named for its characteristic molten center and is also known by alternative names such as chocolate lava cake, chocolate fondant, or mi-cuit au chocolat.
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A steakhouse located in the Midtown neighborhood of New York City.
Similar dishes to "Lava Cake"
