Served at
Cavity at Barbet & PalsA buzzy new cocktail bar in Delhi co-founded by bartenders Jeet Rana and Chirag Pal, with a food menu curated by Chef Amninder Sandhu. It focuses on India's GI-tagged ingredients.
Doughnuts filled with a spicy Jungle crab curry.
Crab curry is an Indian seafood dish prepared with crab. It originated as a typical Indian dish and was later incorporated into Portuguese cuisine, resulting in Indo-Portuguese variants from regions like Goa, Daman, and Diu. The dish is also typical in Mozambique, influenced by its significant Goan population.
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A buzzy new cocktail bar in Delhi co-founded by bartenders Jeet Rana and Chirag Pal, with a food menu curated by Chef Amninder Sandhu. It focuses on India's GI-tagged ingredients.
A chef known for curating food menus at cocktail bars like Barbet & Pals and Punchline, collaborating with bartenders Jeet Rana and Chirag Pal.
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