Served at
PortlandA Michelin-starred restaurant located on Great Portland Street in London's Fitzrovia district, celebrated for its modern British cuisine and seasonal offerings.
A starter featuring finely chopped, raw hand-dived scallops.
Tartare is a French cheese. It is characterized by its cheese nature.
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A Michelin-starred restaurant located on Great Portland Street in London's Fitzrovia district, celebrated for its modern British cuisine and seasonal offerings.
A British chef known for his seasonal, farm-to-table approach to cooking, having worked at acclaimed restaurants like Portland, Clipstone, and Osip.
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