Served at
Sticky Mango Tower BridgeAnother location of the award-winning Sticky Mango restaurant in London, co-owned by Chef Peter Lloyd, focusing on modern Asian cuisine.
Deep-fried rings or pieces of squid, often lightly battered or breaded until golden and crispy, served as an appetizer.
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Another location of the award-winning Sticky Mango restaurant in London, co-owned by Chef Peter Lloyd, focusing on modern Asian cuisine.
The chef-owner of Sticky Mango restaurant in London, who commissioned the Anthony Bourdain mural. He met Bourdain at the World Street Food Congress.
Similar dishes to "Crispy Calamari"
