Served at
The Anchor & HopeA long-standing London gastropub known for its rustic ambiance and Michelin-quality, inventive British and European cuisine with a focus on seasonal ingredients.
$15.00
Crab meat served on sourdough, described as a tiny, rich puree that some customers found lacking in flavor and texture.
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A long-standing London gastropub known for its rustic ambiance and Michelin-quality, inventive British and European cuisine with a focus on seasonal ingredients.
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