A Michelin-starred Italian restaurant in Los Angeles, part of the Mozza Restaurant Group, known for its refined Italian small plates and pasta.
Burricotta & Spiced Walnuts is served at Osteria Mozza. In the kitchen: Nancy Silverton. Similar dishes on Hungru: Goat Cheese Appetizer at Wexford, Burrata Appetizer at Rod's Steak & Seafood Grille and Mozzarella Appetizer at Dante NYC.
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A Michelin-starred Italian restaurant in Los Angeles, part of the Mozza Restaurant Group, known for its refined Italian small plates and pasta.
A James Beard Award-winning chef, co-owner of Pizzeria Mozza and Osteria Mozza, celebrated for her contributions to American cuisine.

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