Served at
lucas by paulo airaudo florenceA Michelin-starred fine dining restaurant located in La Gemma Hotel in Florence, offering innovative Italian and Tuscan cuisine.
Bread with Tuscan olive oil
Bread served with Tuscan olive oil.
Taste profileItalianMediterraneanRichQuick Bite
Where can you eat Bread with Tuscan olive oil?
Bread with Tuscan olive oil is served at Lucas by Paulo Airaudo Florence in Firenze. In the kitchen: Paulo Airaudo. Similar dishes on Hungru: Sicilian Olive Oil at Momento Da Salvo, Bread with Olives at Lafkos Traditional Bakery (Yiannis Drositis) and Olive Oil Jam at Moomin.
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Created by
paulo airaudoA Michelin-starred chef who leads the culinary team at Da Lorenzo – Al Giardino Segreto, known for blending Italian traditions with Japanese influences.
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