Thinly sliced, seared beef served with a citrus-soy dressing, a Japanese-inspired dish.
Still hungry?
Swipe signature plates — save what you'd actually order tonight.
A traiteur and eat-in establishment located in Knokke, Belgium, known for its passionate dishes and a no-reservation policy.
Belgian Chef and co-owner of Cuines, 33, brother of Fleur Boussy.
Similar dishes to "Beef Tataki"
