Served at
Pronto Tel AvivA beloved Tel Aviv institution known for its creative Italian and seafood dishes, founded by Rafi Adar and currently helmed by Chef David Frenkel. It offers a perfect balance of formal yet unfussy...
Beef Tartare
A classic dish made from finely chopped raw beef, often seasoned and served with various accompaniments.
Tartare is a French cheese. It is characterized by its cheese nature.
- Origin
- France
- Key ingredients
- cheese
Taste profileFrenchSavoryUmamiFresh
Best tartare in Tel Aviv-Yafo →
Where can you eat Beef Tartare?
Beef Tartare is served at Pronto Tel Aviv in Tel Aviv-Yafo. In the kitchen: David Frenkel. Similar dishes on Hungru: Beef Tartare at Jonz, Beef Tartare at Santa Katarina סנטה קתרינה and Beef Tartare at Bar 51.
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Created by
David FrenkelHead chef of Pronto, known for his refined Italian cuisine.
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