The Downtown Chicago branch of Kyuramen, known for its Japanese-inspired cuisine and ramen, recently updated its menu.
Steamed bun filled with chicken.
Gua bao is a type of steamed bun, often called a lotus leaf bun, which is folded to sandwich various fillings, typically meats. Originating from Fujianese cuisine in China, it is also known as a pork belly bun. This dish is a popular snack in regions including Taiwan, Singapore, Malaysia, the Philippines, and Nagasaki Chinatown in Japan.
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The Downtown Chicago branch of Kyuramen, known for its Japanese-inspired cuisine and ramen, recently updated its menu.

Similar dishes to "Bao Bun (With Chicken)"