Served at
Sofi BakeryA neighborhood bakery in Berlin's Mitte district known for its honest, low-intervention craft baking.
A classic baguette offered at Sofi Bakery.
A baguette is a long, thin type of bread, commonly made from basic lean dough. This French white bread has its traditional dough and physical dimensions defined by French law. It is distinguishable by its characteristic length and crisp crust.
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A neighborhood bakery in Berlin's Mitte district known for its honest, low-intervention craft baking.
chef with nearly two decades of experience in the bakery scene
Similar dishes to "Baguette"