Served at
紫美 (Murasaki)
Lean cut of tuna, prized for its firm texture and clean, oceanic flavor.
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A new and highly-rated omakase restaurant in Hong Kong, known for both exceptional sushi and creative hot dishes. Opened by the team behind Sushi Hare.
The Kappo chef at Murasaki, known for his previous Michelin-starred work at '彧割烹' in Taiwan.
Similar dishes to "Akami"