4
We had a really enjoyable dinner at Zito’s. The atmosphere was warm and inviting, and I especially appreciated that it’s a family-owned restaurant. I also loved the small Fiat out front—that’s always a cool touch and adds to the restaurant’s charm before you even walk in. The service was friendly throughout the meal.
My only real suggestion would be for the staff to provide a little more guidance on portion sizes. We were trying to decide between ordering family-style or individual entrées, and the response was essentially, “You can do either.” While that’s true, we were hoping for a recommendation based on the size of our group and how the dishes are typically served. For anyone going, I’d recommend ordering family-style. The appetizers were a little smaller than I expected, so I’d slightly over-order there, but the pasta and entrée portions were generous.
As for the food, I’m admittedly a bit of an Italian-American food snob. I thought it was good—not the kind of meal I’d rave about for weeks, but solid, enjoyable, and satisfying. My favorite dish was the penne alla vodka. I really liked the addition of the ground beef, which gave the sauce a little more richness than you typically find.
I’d definitely come back. I’d like to try a few more dishes because I have a feeling there may be something on the menu that’s truly exceptional—I just don’t think I found it on my first visit. Overall, I think four stars is a fair rating.