Winstub Au Pont Du Corbeau

This is hands down our favorite meal in Strasbourg. Both dishes we got were delicious. The pork chop was cooked to perfection; the fat cap melts in your mouth. The pork knuckle skin was crispy and the meat was juicy and flavorful.

Perfect if you’re looking for a local spot, well attended by Strausbourg locals. The Pork Knuckle & potatoes were the highlight of our trip, perfectly cooked and easy to cut into. Loved to sample the German meats/sausages as well. Service is a little slow, but well worth the wait!

The food was decently good, although a bit pricy. Waiting time is long during lunch time as there were a lot of people waiting (also enjoying their time) while the restaurant is quite small. I’d recommend the pork knuckle. The potato is a bit oily. Everything could be better, but still worth a try

I came here for lunch on a Friday. I got the 2 course lunch deal (€19.90) and chose the cold courgette soup for starters and the fish option for the main. I didn’t have high hopes (I don’t particularly like cold food or fish, but the waitress recommended it so decided to give it a shot) but oh my gosh, the food was absolutely delicious!!! The soup was surprising flavourful (it was a hot day) and the fish was super addictive with the potato and salad 😍 Definitely worth giving it a try at lunch time, really good value! (Didn’t get any dessert as was way to full at this point)