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A pan-Asian restaurant in Waterloo, London, known for its modern Asian cuisine. It features a prominent mural of Anthony Bourdain on its exterior wall.
Chef Owner of Sticky Mango restaurants in London (Waterloo and Tower Bridge), renowned for his modern Asian cuisine. He also works as a chef consultant and for private events, and is recognized internationally for...
Last updated: 8/31/2026, 5:36:48 AM
Sticky Mango offers modern Pan-Asian cuisine, drawing inspiration from Chef Peter Lloyd's extensive travels across Malaysia, Thailand, Vietnam, Bali, and Singapore. The restaurant is known for its cozy, nicely decorated, and intimate ambiance, making it suitable for various group sizes. It operates two locations in London: Waterloo and Tower Bridge.
Customers generally praise the food as 'delicious,' 'excellent standard,' and 'unique,' with specific dishes like the steak, blackened fish, and spiced cauliflower receiving high marks. The ambiance is frequently described as 'cozy,' 'nicely decorated,' and 'intimate.' Service is often good, though some reviews mention it can be slow at times. The set menu is highlighted as offering excellent value. A point of concern raised by one reviewer was regarding the distribution of service charges to staff.
Sticky Mango has two distinct locations in London: one at Waterloo and another on the bank of the River Thames at Tower Bridge.
No specific peak times or ideal days to visit were mentioned in the provided information.
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