Murugan Gunasekaran is a chef with a background in technology who transitioned to the culinary world. His parents are from Chennai, India, and he has experience cooking at Masala y Maiz in CDMX and Bantam in Santa Cruz.
Insights
Highlights
Insights are still being generated for this restaurant. In the meantime, check the latest reviews below.
Fantastic dining experience at Marina Beach Club Restaurant. The location is amazing, right by the beach, with beautiful views of the sea that make the whole experience feel special. The food is very good, with a varied menu that includes fresh seafood, rice dishes and well-prepared Mediterranean options. The atmosphere is vibrant and stylish, perfect for a relaxed lunch or a sunset dinner. Service was friendly and attentive, even during busy hours. Definitely a great place to enjoy good food and a lively beachside ambiance in Valencia.
Visiting the Marina Beach Club Restaurant was an absolute highlight for us. The service was top-notch, and the entire staff was incredibly friendly and attentive, making us feel welcome from the very first moment. We were particularly impressed by the efficiency: the food was not only exquisitely prepared and truly delicious but was also served without any long wait. The location right on Valencia’s beach is simply magnificent. While enjoying the high-quality cuisine, you have a fantastic view of the sparkling Mediterranean Sea and the fine sandy beach. This combination of a modern, stylish setting and the relaxed sea breeze creates a very special vacation atmosphere. We thoroughly enjoyed our time there and will definitely be back!
2
I know everyone says this, but the service is SO BAD. There are only 2 people behind the bar. We were so thirsty in the baking sun and after waiting 2 hours and asking multiple times, I literally got myself some sparkling waters from the fridge to avoid fainting.
I highly recommend just serving yourself and TAKE YOUR OWN DRINKS. Just take a bottle of spirits, and a big bottle of water.
Such a shame on my birthday :(
The music was great, and some of the staff were very nice, they just need 3x as many people working. The owners are clearly way too stingy & don’t want to pay for adequate staffing.
The WhatsApp order system doesn’t work; it’s stupid and old fashioned. They need a new order system format.
The sushi platter was nice, but no soy sauce was poor. We paid €10 for chips and asked for ketchup which never turned up. I really recommend bringing your own food.
EDIT: they added an extra €90 to our bill, so please check your bill when you pay.
4
A nice place with seaview. Nice tables with linen and pretty glasses and tableware. There is a mediterannian menu and a japanese. I choose a thai salad with chicken and mango and dragonrolls. Very good. Very nice dressing on the salad.
4
This restaurant offers a stunning beach view and splendid dining atmosphere, yet the food itself is average. It’s said its Valencian paella is supplied by La Pepica. If it’s true, then I would say it’s quite disappointing for a renowned restaurant to serve food like this. But the paella with mariscos is worth recommending.
