A restaurant co-founded and owned by Chef Srijith Gopinathan, part of the Cal-India Collective. Opened in 2023, it is described as a deeply personal project for the chef.
Chef Srijith Gopinathan is an acclaimed chef known for pioneering Cal-Indian cuisine, a unique blend of Californian and Indian culinary traditions. He has held two Michelin stars and is a James Beard Award nominee....
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