BeefLondon's SteakHouseChișinăuA versatile cut of beef, prepared in various ways to highlight its rich...|
Soup in a bread bowlLa PlăcinteChișinăuA hollowed-out bread loaf serves as an edible bowl for a warm, liquid-based...|
Sourdough breadRosenstein Restaurant Budapest·Róbert RosensteinBudapestFantastic sourdough bread with great texture and aroma.|
foie gras (in its own fat)Rosenstein Restaurant Budapest·Róbert RosensteinBudapestCold starter, served in its own fat.|