Squid and cucumber ribbonsBenu (San Francisco)·corey leeSan FranciscoPristine squid and cucumber ribbons.|
Monterey raw milk puddingBenu (San Francisco)·corey leeSan FranciscoSilky Monterey raw milk pudding boasting a mirror-like sheen accented with...|
Halved tomato structure packed with caviarBenu (San Francisco)·corey leeSan FranciscoA dramatic, halved tomato structure packed with a decadent mound of caviar...|
Crispy fried fishBenu (San Francisco)·corey leeSan FranciscoCrispy fried fish where you can eat the fins.|
Caramelized black pork lettuce wrapsBenu (San Francisco)·corey leeSan FranciscoCaramelized black pork built by hand into lettuce wrappers with preserved...|
Beef Short-Rib SoupBenu (San Francisco)·corey leeSan FranciscoCrystal-clear broth floating tender rib meat beneath a nasturtium leaf,...|
Thousand-Year-Old Quail EggBenu (San Francisco)·corey leeSan FranciscoTranslucent, amber-toned slice of a thousand-year-old quail egg over a...|
Monterey raw milk pudding with smoked peat and kombu salt caramelBenu (San Francisco)·corey leeSan FranciscoSilky Monterey raw milk pudding boasting a mirror-like sheen accented with...|
Blossom-crowned delicacyBenu (San Francisco)·corey leeSan FranciscoA delicate blossom-crowned delicacy.|
Sitka Gooseneck BarnacleBenu (San Francisco)·corey leeSan FranciscoA pristine gooseneck barnacle served on crushed ice with a dark dipping sauce.|
Seafood & Interactive SsamBenu (San Francisco)·corey leeSan FranciscoA course featuring pristine squid and cucumber ribbons, a halved tomato...|
Beef Short-Rib SoupBenu (San Francisco)·corey leeSan FranciscoA crystal-clear broth floating tender rib meat beneath a nasturtium leaf,...|