Orange DessertAngloThai·John ChantarasakLondonA dessert featuring orange, mentioned by customers as a pleasant end to the...|
Spicy Thai SoupAngloThai·John ChantarasakLondonA soup known for its authentic and significant spice level, appreciated by...|
Quail eggs with eel64 Goodge Street·Stuart RalstonLondonAn appetizer featuring quail eggs and eel, described as being 'on another...|
Stuffed onion64 Goodge Street·Stuart RalstonLondonAn awesome dish featuring a stuffed onion, noted for its quality.|
Pan-fried HakePollen Street Social·Jason AthertonLondonA beautifully pan-fried hake dish with a slight crispy surface, served at...|
Rabbit64 Goodge Street·Stuart RalstonLondonA main course dish featuring rabbit, described by customers as amazing and...|
Monkfish64 Goodge Street·Stuart RalstonLondonA perfectly cooked monkfish dish, highlighted by customers for its quality.|
Lobster vol au vent64 Goodge Street·Stuart RalstonLondonA beautifully executed pastry case filled with lobster, noted for its...|
Halibut main64 Goodge Street·Stuart RalstonLondonA tremendous main course featuring halibut, praised for being tender and...|
Dough Hands PizzaThe Old Nun's HeadLondonPizza served at The Old Nun's Head, known for being light, crispy, and...|
Duck SaladMA/NA Mayfair·Pietro CollinaLondonA refreshing appetizer featuring tender duck meat served over a bed of fresh...|
Cod Spread with Olive Oil and GarlicPollen Street Social·Jason AthertonLondonA flavorful cod spread served with warm bread at Pollen Street Social, noted...|
Braised Ox Cheek with Sirloin and Beef TonguePollen Street Social·Jason AthertonLondonA meat course at Pollen Street Social featuring fork-tender ox cheek,...|
Fried SquidPollen Street Social·Jason AthertonLondonA crunchy fried squid appetizer served in small bowls at Pollen Street...|
Roasted HalibutPollen Street Social·Jason AthertonLondonA fish main course served at Pollen Street Social, though one review noted...|
Escabeche of QuailPollen Street Social·Jason AthertonLondonA poultry appetizer served at Pollen Street Social, described as tender meat...|
Smoked eelPortland·Merlin Labron-JohnsonPortlandA dish featuring smoked eel, sometimes served with a creamy yogurt sauce.|
Chocolate Pavé with MangoPollen Street Social·Jason AthertonLondonA chocolate dessert at Pollen Street Social, served with sweet mango cubes...|
BavetteBouchon Racine·Henry HarrisLondonA bavette steak dish, described as a bit chewy with a creamy sauce that...|
HalibutPortland·Merlin Labron-JohnsonPortlandA main course featuring halibut, often served with scallop mousse and...|
Citrus curd with strawberriesPortland·Merlin Labron-JohnsonPortlandA dessert featuring a tangy citrus curd served with fresh strawberries.|
Devon crabPortland·Merlin Labron-JohnsonPortlandA starter featuring crab meat from Devon, often served with peas.|
AsparagusClipstone·Merlin Labron-JohnsonLondonTender asparagus with a good crunch, praised for its natural sweetness and...|
Orange WineClipstone·Merlin Labron-JohnsonLondonOrange wine available by the glass, noted as a delicious option.|
Sourdough BreadClipstone·Merlin Labron-JohnsonLondonSourdough bread, often ordered to soak up delicious sauces and jus.|
Well Done EggBalthazar London·Keith McNallyLondonAn egg cooked to a well-done preference, served for breakfast and noted for...|
TurbotHide Ground·Ollie DabbousLondonA fish dish enjoying a renaissance in popularity across London's...|