Served at
MA/NA MayfairA modern Japanese dining restaurant in Mayfair, London, blending elegant ambiance with vibrant culinary experiences and an after-dark lounge concept.
Premium Wagyu beef skewers grilled over charcoal using the robata technique, known for its smoky flavor and tender texture.
Grilled meat is a type of food that has undergone high-temperature cooking, such as grilling. This preparation method is its defining characteristic.
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A modern Japanese dining restaurant in Mayfair, London, blending elegant ambiance with vibrant culinary experiences and an after-dark lounge concept.
Bar Director at MA/NA Mayfair, overseeing the cocktail and beverage program.
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