Served at
Bella NapoliA fine dining Italian restaurant in Savannah, known for its regularly updated seasonal menu and commitment to fresh culinary experiences, located at 18 East State St.
Breaded veal cutlet topped with tomato sauce and melted cheese, served with a vodka sauce substitute.
Parmigiana is an Italian dish primarily made with fried, sliced eggplant. These eggplant slices are layered with mozzarella cheese and tomato sauce, and the dish is then baked. Its origin is claimed by the Italian regions of Calabria, Sicily, Campania, and Apulia.
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A fine dining Italian restaurant in Savannah, known for its regularly updated seasonal menu and commitment to fresh culinary experiences, located at 18 East State St.
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