A classic Italian restaurant in Knightsbridge, London, established in 1974, known for authentic and modern Italian dishes and warm hospitality.
A creamy Italian rice dish flavored with truffle, though some customers noted a mild truffle flavor.
Risotto is an Italian rice dish, characterized by its creamy consistency achieved through cooking with broth. The broth can be made from meat, fish, or vegetables. Many preparations include butter, onion, white wine, and Parmesan cheese, while saffron was originally used for flavor and its signature yellow color. It is one of the most common ways to cook rice in Italy.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A classic Italian restaurant in Knightsbridge, London, established in 1974, known for authentic and modern Italian dishes and warm hospitality.
Bar Director at MA/NA Mayfair, overseeing the cocktail and beverage program.
Similar dishes to "Truffle Risotto"