Toro Spoons

Nigirizushi is a type of sushi characterized by a small mound of vinegared rice topped with an ingredient, most commonly raw seafood. Sushi itself is a traditional Japanese dish where vinegared rice, seasoned with sugar and salt, is combined with various ingredients. The vinegared rice, known as shari or sumeshi, is the defining component of sushi.

Origin
Japan
Key ingredients
rice · seafood
Taste profileJapaneseUmamiRichSavory

Where can you eat Toro Spoons?

Toro Spoons is served at O-Ku Atl in Atlanta. In the kitchen: Masatomo Hamaya. Similar dishes on Hungru: Nigiri at Sushi Matsumoto, Nigiri at Daiwa Sushi and Toro Nigiri at Takaoka Chiba.

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Served at
O-ku Atl

A highly-rated Japanese sushi restaurant in Atlanta, known for its quality and managed by The Indigo Road Hospitality Group.

Created by
Masatomo Hamaya

Executive Chef at O-Ku Atlanta, leading the culinary team in preparing innovative Japanese sushi and cuisine.

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Toro Spoons at O-Ku Atl, Atlanta: Reviews | Hungru