Served at
The CulpeperA London establishment featured for its 'Cocktail of the week' series, where Daniel Emson serves as the bar manager.
A bright, citrus-forward twist on the classic Hemingway special, featuring cherry depth and a clean white rum base.
The Mojito is a traditional Cuban highball cocktail, also described as a punch. It is typically made with five ingredients: white rum, sugar, lime juice, soda water, and mint. This drink is characterized by its combination of sweetness, citrus, and herbaceous mint flavors, which are intended to complement the rum. It is known as a popular summer drink.
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A London establishment featured for its 'Cocktail of the week' series, where Daniel Emson serves as the bar manager.
Bar manager at The Culpeper, responsible for creating the featured 'the Culpeper’s papa doble' cocktail.
Similar dishes to "The Culpeper’S Papa Doble"