Served at
Tao YuanA restaurant in Brunswick, Maine, known for its locally influenced Asian cuisine, where Cara Stadler was nominated for a James Beard Rising Star Award.
A delicious and affordable pastry featuring taro and pineapple flavors.
A pineapple bun, also known as PoloBun, is a type of sweet bun predominantly popular in Hong Kong and commonly found in Chinatowns worldwide. This bun is named for its distinctive topping, which features a texture resembling the surface of a pineapple fruit. Despite its name, the bun does not traditionally contain any pineapple.
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