A family-owned Italian restaurant in Biloxi, MS, known for authentic recipes and gluten-free options.
A shrimp dish noted for its excellent seasoning and flavor.
Pasta is a food made from unleavened dough, typically composed of wheat flour, water, or eggs, and shaped into various forms. It is commonly cooked by boiling or baking and is a fundamental element of Italian cuisine. While traditionally made with durum wheat, modern variations accommodate gluten-free diets using flours from rice or legumes.
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A family-owned Italian restaurant in Biloxi, MS, known for authentic recipes and gluten-free options.
A chef who was a semi-finalist in the national James Beard Favorite Chef competition.

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